The winery was founded in 1930. So far, four generations have run the estate. The estate extends over 13 ha. of limestone and calcareous clay soils: 11 ha are planted with Sauvignon Blanc and 2 ha are planted with Pinot noir.
🌍 Loire, France
🍇 Sauvignon Blanc 100%
👀 Pale yellow colour
👃notes of gingerbread and yellow fruit.
👄Warm and round mouth-feel rich in citrus and exotic fruits. Serve as an aperitif, with seafood or fish.
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Published by Ana Gallegos
Ana Gallegos has a bachelor’s degree in tourism, is a certified sommelier and holds a WSET Diploma. Ana is the founder of Ana Wine Co, the first trilingual blog dedicated entirely to explore wine and spirits. Ana is a judge of international wine competitions, a regular contributor to international publications, and a manager at the Société des alcools du Québec in Montreal, Canada. Originally from Mexico, she’s fluent in Spanish, French and English.
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